If you don’t like Nutella, I’m not sure we could get along. I might like Nutella more than I like my boyfriend (but don’t tell him that) Kidding… kind of. Anyway, whether you’re an avid Nutella eater or you occasionally dabble, I’ve got the perfect recipe for you: Nutella Stuffed ‘Doughnuts’. It is so delicious it will knock your socks off, and possibly pop the button on your jeans at the same time. But the best thing about this recipe is that it takes under 10 minutes! And there’s actually no cooking involved at all. So it’s a super easy go-to for either dessert or breakfast. It’s a crowd pleaser for sure. I made these for my roommate and my boyfriend this morning and got rave reviews. Give it a try and let me know what you think!
INGREDIENTS
1 package biscuit dough (I used Pillsbury Grands)
1 jar Nutella
Canola oil for frying
Powdered sugar for sprinkling
DIRECTIONS
Heat oil in a skillet to 345 degrees F
Fry biscuit dough for 1 minute a side and golden brown on the outside (be careful, they can burn easily!)
Microwave Nutella until runny
Place Nutella in a zip lock bag and cut the tip off
Poke a hole in the fried dough
Pipe the Nutella into the hole of the dough
Sprinkle with powdered sugar
Eat!